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Dark Chocolate - Sierra Nevada 64%
In our cocoa school, "Macondo", the farmers cultivate an exceptional cocoa, which gives life to a chocolate with notes of red fruits, citrus, cinnamon and panela. By buying our chocolate, you are helping to preserve the rich heritage of cocoa farming, ensuring a fair and sustainable income for our farmers, through good farming practices in our communities.
NOTES: Red fruits, citrus, cinnamon and panela.
Cocoa, Sugar, Cocoa Butter and Soy Lecithin
About 2 serving per container
Serving size about 28g
Amount per serving Calories 170
|% Daily Value*|
|Total Fat 12 g||18%|
|Saturated Fat 7 g||35%|
|Trans Fat 0 g||0%|
|Cholesterol 0 g||0%|
|Sodium 9 mg||0%|
|Total Carbs 14 g||5%|
|Dietary Fiber 2 g||8%|
|Total sugars 10 g|
|Protein 2 g||4%|
|Calcium 16 mg||2%|
|Magnesium 32 mg||8%|
|Iron 0,4 mg||2%|
Not a significant source of vitamins A and C.
Percent Daily Values are based on a 2000 calorie diet. Your Daily values maybe Higner.
Cacao Hunters was founded in Popayan, Colombia by Carlos Velasco and his Japanese business partner, a cacao expert with over 20 years in the industry. They work together with the local farm communities to identify and preserve native cacao varietals, which are then stored in genetic collections. Cacao Hunters is part of Cacao de Colombia's fine bean-to-bar brand, which highlights the origins and communities from which cacao is acquired.