Little Farms x Knappstein Winery (24-26 March)
Take your tastebuds on a trip this March.
We’re celebrating the best of South Australian wines all month long, and next up is an exciting collaboration with Knappstein wines. Steeped in history and synonymous with the Clare Valley in South Australia, the Knappstein Enterprise Winery has enjoyed a long and revered reputation as a maker of premium wines since it was established in 1976.
Look forward to a weekend of free wine tastings in our stores from 24-26 March, and a 5-course dinner on 25 March by Head Chef at Little Farms Table, Chef Ray, where Asian-influenced European dishes like a Tandoori Kingfish Tataki and Grilled Gambero Rosso will be paired with Knappstein wines.
It’ll be a unique experience for all you Aussie Riesling lovers out there, as the team from Knappstein will showcase what Clare Valley is all about. They’ll even be bringing along a few bottles of a rare award-winning Riesling from the Knappstein museum.
Check out the menu for the Knappstein 5-course Dinner here.
Book your spot for the Knappstein 5-course Dinner here!
