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Stories

Recipes Events We Care Guides Stories

The faces and places behind the foods on our shelves.

Little Farms Sourdough: Naturally Leavened & Freshly Baked in Singapore

Little Farms x Neon Pigeon Sushi is available in stores!

Homogenised vs. Non-Homogenised Milk: What’s the Difference?

Perfect Earth: Nourishing People, the Planet, and Communities

First or Nothing: All Function, No Filler

Windy Hills Farm’s Hydroponic Greens

Three Bays: The World’s Most Unique Mineral Water

Premium New Zealand Dairy

A New Way to Eat Well in the CBD: Little Farms Opens at Raffles Place

Faroe Islands Bakkafrost Fresh Salmon

food recall alert- undeclared milk

Little Farms Sentosa Opens Its Doors, Completing the Perfect Picture of Island Living in Singapore

Experience more value with every dollar spent!

Double Your Points for Every $1 Spent Every Tuesday At Little Farms Stores For A Limited Time!

Little Farms Picks of the Week - 8 March 2024

Singapore Food Agency tested a batch of Akaroa Cold Smoked Salmon and declared it unsafe

Nature's Goodness: Bannister Downs Dairy Milk

Little Farms Green Range Grass-Fed Lamb

NZ Symphony Orchestra members perform for thousands of Hawke’s Bay chickens

Organic Farms in Chiang Mai, Thailand

Discover the Benefits and Sources of Whole Grains