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Little Farms Blog

Recipes Events We Care Guides Stories

Mini Vegan Candied Japanese Kumquat Tart

Summer French Food & Wine Tour

Little Farms Picks of the Week - 8 March 2024

Little Farms Wine Pop Up

Garlic Prawns Frittata

Iced Strawberry Matcha Latte

Caramelised Onion and Cabbage Tofu Scramble

Salmon and Quinoa Salad with Tzatziki

White Choc Macadamia Caramel Cookie

Berry Immune Bliss Balls

Meet the WineMakers: Joël & Maryse Lajonie from Chateau Gramboy

Singapore Food Agency tested a batch of Akaroa Cold Smoked Salmon and declared it unsafe

Roasted Vegetables with Duck Fat

Maple and Orange Glazed Turkey

Parmesan and Rosemary Crusted Lamb Cutlets with Honey Baby Carrots

Roasted Butternut Squash Kale Salad with Cherry Creek Estate's Avocado Oil

Little Farms & Sustainable Seafood

Thanksgiving Side Dishes

Grobrix: the world's first modular edible green wall

Chocolate 5-Course Dinner featuring Weiss Chocolate