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Founded in 1971 by Michel and Marie-Claude Jeaunaux, the Jeaunaux-Robin domain is located in the village of Talus-Saint-Prix, at the border of Côte des Blancs and Coteaux du Sézannais, in a unique terroir called Vallée du Petit Morin. Their cultivation techniques follow organic practices closely with very little intervention in the cellar, allowing the different terroirs to express themselves as naturally as possible.
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