Traditional Gnocchi 500g
Giuseppe Traditional Gnocchi 500g
The Milo Family have been making artisan produce in the town of Bitonto in Puglia, Southern Italy, since 1800. Two centuries later, Giuseppe Milo and his younger brothers continue the journey started by their great grand father, Nicola Milo. They are proud of their family tradition of making only the finest traditional products with recipes that have been past down through the family for generations. Specializing in Bronze die pasta, Extra Virgin Olive Oil, Crostini biscuits and Sauces.
This versatile Gnocchi is a great pantry staple to have on hand for a quick and easy meal option
Ingredients: Rehydrated Potatoes (70%), Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator (E250), Natural Flavour
Product of Italy.