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Protein Yoghurt - Vanilla
Massive 20g of protein per serving of thick and creamy natural yoghurt.
Strained Yoghurt [Skim Milk, Skim Milk Powder, Live Cultures (including Streptococcus thermophilus, Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus paracasei), Vanilla Preparation (6%) [Water, Rice Starch, Natural Flavours, Sweetener (Steviol glycosides), Vanilla Bean (0.12%), Lemon Juice Concentrate]
QUANTITY PER 100
NO ADDED SUGAR
KEEPS YOU FUELED
PROBIOTIC & LIVE CULTURES
SOURCE OF CALCIUM
SOURCE OF PROTEIN
Evia yoghurt are fifth generation yoghurt artisans, using traditional recipes bought to Australia from Greece. All their yoghurts are made from 100% Australian milk, milk powder and authentic Greek culture.