Apply promo code WELCOME20 after sign up to enjoy 20% off first order! | Sign Up Now

Free Same-Day Delivery Over $100 | Order by 12pm, Mon–Sun

Avocado Club Rewards | Earn points & perks + Double Points Tuesdays | Sign Up Now

New

Free Range Pork Collar - Boneless

2.2kg (1 piece) (~2200g)
$84.66
$38.48/kg
Free Range Pork Collar - Boneless is available to buy in increments of 2.2

Product Description

Experience the rich flavour and juicy tenderness of our Pork Collar. This premium cut is fresh, never frozen, delivering exceptional taste and texture in every bite. Sourced from trusted suppliers, our pork collar is carefully selected for its ideal marbling, making it especially succulent when cooked. Perfect for roasting, grilling, slow cooking, or BBQ, this versatile cut brings deep flavour and satisfying juiciness to any meal.

Key Features

  • Premium Quality: Fresh, never frozen pork collar with excellent marbling for rich flavour and tenderness.
  • Responsibly Sourced: Carefully selected from trusted suppliers who meet high standards of quality and care.
  • Highly Versatile: Ideal for roasting, grilling, smoking, braising, or slicing into steaks for everyday or special meals.
  • All-Natural: Free from artificial additives and preservatives for a clean, wholesome choice.

Complementary Products

Pair pork collar with aromatic herbs like rosemary, thyme, or garlic to enhance its natural richness. It works beautifully alongside roasted vegetables, creamy mashed potatoes, or a fresh green salad for a complete, satisfying meal.

Suggested Recipe

Roasted Pork Collar with Garlic & Herbs

Ingredients:

  • 500g Pork Collar
  • 2 tbsp Olive Oil
  • 3 cloves Garlic, minced
  • 1 tsp Fresh Rosemary, chopped
  • 1 tsp Fresh Thyme, chopped
  • Salt and Pepper to taste
  • Lemon wedges (to serve)

Instructions:

  1. Preheat oven to 180°C.
  2. Rub pork collar with olive oil, garlic, rosemary, thyme, salt, and pepper.
  3. Sear in a hot pan until browned on all sides.
  4. Roast for 35–45 minutes, until cooked through and juicy.
  5. Rest for 10 minutes before slicing.
  6. Serve with lemon wedges and your choice of sides.
Australia
Otway Freerange Pork is only produced from one farm about 30 minutes from Geelong in Victoria. The farm has a focus on the APIQ Freerange raising system where the pigs (female only) are able to exhibit natural behaviours and tendencies including foraging and wallowing in open paddocks, with shelter if they choose. The result is a rich and flavoursome pork with nothing else added.

Pork

Fresh, Never Frozen, All-natural ingredients

Pork

Store in a refrigerator. Once opened, keep the product in its vacuum-sealed packaging or transfer to an airtight container and consume within 3 days.