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Gluten Free Burger Bun
300g (1 pack)
$12.98
Gluten Free Burger Bun is available to buy in increments of 1
At Everiday, we are on a mission to nourish you and your loved ones with delicious, real food products that always bring a good time to the table.
Meet the be-all and end-all of burger buns. Polish off these every-occasion crowd pleasers with one of Riyana’s delicious homemade burger recipes. Fluffy and satisfying, they are crafted with care, delivering the perfect balance of taste and nutrition. Their soft, pillowy texture will cradle your favorite burger fillings elevate your meal to another level.
Our gluten free burger bun is made using real, quality gluten free ingredients and contain no refined sugar or preservatives. It is also free of soy, dairy, egg, nuts, and sesame.
Singapore
Water, sorghum flour, white rice flour, tapioca starch, potato starch, psyllium husk, olive oil, pink salt, maple syrup, apple cider vinegar, yeast.
Baked and packed in a gluten-free kitchen that also handles nuts, eggs, and sesame.
The Gluten Free Burger Bun is best enjoyed toasted. Consume by Best Before date or portion & freeze for up to 4 weeks from day of purchase. Frozen slices can go straight into the toaster without thawing.
