Lamb - Diced

Product Description

Green Range's Lamb - Diced is a premium quality product perfect for creating hearty stews and flavorful curries. Sourced from Australia, this lamb is carefully diced to ensure even cooking and tender results. Whether you're preparing a traditional dish or experimenting with new recipes, Green Range's Lamb - Diced offers the versatility and quality you need to elevate your culinary creations.

Key Features

• Premium Quality: Green Range's Lamb - Diced is sourced from Australia, ensuring top-notch quality and freshness in every bite.
• Versatile Ingredient: Perfect for a variety of dishes, including stews, curries, and more, offering endless culinary possibilities.
• Even Cooking: Carefully diced to ensure uniform cooking, providing tender and delicious results every time.
• Convenient Packaging: Vacuum-sealed to maintain freshness and extend shelf life, making it easy to store and use.
• Flavorful and Tender: The lamb is rich in flavor and tender, enhancing the taste and texture of your favorite recipes.

Complementary Products

Green Range's Lamb - Diced is perfect for stews and curries. Complement it with our fresh vegetables like carrots, potatoes, and onions for a hearty stew. For curries, pair it with spices such as cumin, coriander, and turmeric, and serve with basmati rice or naan bread to enhance the flavors.

Suggested Recipe

Lamb Stew Recipe

Ingredients:

• 500g Diced Lamb
• 2 tbsp Olive Oil
• 1 Onion, chopped
• 2 Carrots, sliced
• 2 Potatoes, diced
• 2 cups Beef Broth
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1 tsp Dried Thyme

Instructions:

1. Heat olive oil in a large pot over medium heat.
2. Add diced lamb and cook until browned on all sides.
3. Add chopped onion and cook until softened.
4. Stir in carrots, potatoes, beef broth, salt, pepper, and thyme.
5. Bring to a boil, then reduce heat and simmer for 1 hour, or until lamb is tender.
6. Serve hot and enjoy your delicious lamb stew!

About The Brand

Green Range is committed to providing high-quality, humanely raised lamb from Australia. Their lambs graze on nutritious grasses like rye and clover in spacious pastures, ensuring a stress-free lifestyle that produces tender, mild, and clean-tasting meat. Green Range lamb is 100% grass-fed, free from antibiotics and hormones, and certified Halal, making it a healthy source of lean protein, minerals, and B vitamins.