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Organic Cookies - Oat & Raisin
125g (1 box)
$10.98
Chunky oats and sweet plump raisins and a sprinkling of cinnamon combine in a scrumptious cookie.
Sweet FA Gluten Free is a new range of cookies created by Island Bakery’s Chief Biscuit Engineer Fiona Aitali. which is where the FA comes from! Fiona is a baker-extraordinaire, and has been with us since our early days of baking bread and pastries. Since being diagnosed as Coeliac, she has been devoting her skills to gluten-free baking. We were so taken with the cookies she created that we just had to put them into production.
They really are gluten-free cookies like no other we have ever tried. A special blend of flours (none of that sand-like rice flour found in so much wheat-free baking) and generous proportions of delicious additions make for indulgent treats that anyone can truly enjoy. In addition to being gluten-free, they are also vegan, organic and palm oil free.
OATS** 26%, Sugar, Raisins 20% (Raisins, Sunflower oil), Margarine (Shea Butter, Coconut Oil, Rapeseed Oil, Salt, ALMOND Butter, Carrot Juice, Emulsifier: SOYA Lecithin, Natural Flavour, Lemon Juice), Tapioca Flour, Cinnamon, Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic. **OATS used in this product are gluten free and have been specially produced, prepared and processed in a way to avoid contamination by cereal containing gluten.
| Per 100g | |
| Energy | 1740 kJ / 415 kCal |
| Fat | 16g |
| of which saturates | 4g |
| Carbohydrate | 62g |
| of which sugars | 36g |
| Protein | 5.7g |
| Salt | 0.4g |
Wheat free
gluten free
organic and vegan
May contain PEANUTS & MILK
