Organic Purple Sweet Potato

Product Description

Sourced from trusted farms in Thailand, our Organic Purple Sweet Potatoes are grown using regenerative farming practices without chemical fertilizers or pesticides. They are USDA Organic and Non-GMO certified, ensuring you get the purest and healthiest produce. Perfect for a variety of dishes, our sweet potatoes add a unique color and taste to your meals, making them a delightful addition to your kitchen.

Key Features

• Premium Quality: Our Organic Purple Sweet Potatoes are sourced from trusted farms in Thailand, ensuring top-notch quality and freshness.
• Certified USDA Organic and Non-GMO: Our sweet potatoes are grown without chemical fertilizers or pesticides, making them a healthy choice for your family.
• Regenerative Farming: Grown using regenerative farming practices, our sweet potatoes support sustainable agriculture and a healthier planet.
• Nutrient-Rich: Packed with essential nutrients, our sweet potatoes are a great source of vitamins and minerals, contributing to a balanced diet.

Complementary Products

• Roasted Vegetables: Pair the organic purple sweet potato with a medley of roasted vegetables such as carrots, bell peppers, and zucchini for a colorful and nutritious side dish.
• Herb Butter: Enhance the flavor of the sweet potato by serving it with a dollop of herb-infused butter.
• Grilled Chicken: Serve alongside grilled chicken for a balanced meal rich in protein and fiber.
• Salads: Add slices of the sweet potato to salads for a sweet and earthy flavor.
• Smoothies: Blend cooked sweet potato into smoothies for added creaminess and nutrients.

Suggested Recipe

Purple Sweet Potato Mash

Ingredients:

• 500g Organic Purple Sweet Potatoes
• 2 tablespoons butter
• 1/4 cup milk
• Salt to taste
• Pepper to taste

Instructions:

1. Peel the purple sweet potatoes and chop them into small pieces.
2. Place the chopped sweet potatoes in a pot of boiling water. Cook for 15-20 minutes or until tender.
3. Drain the water and return the sweet potatoes to the pot.
4. Add butter and milk to the pot. Mash the sweet potatoes until smooth.
5. Add salt and pepper to taste. Mix well.
6. Serve warm as a side dish or enjoy on its own.