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Sugar Free Keto Drinking Chocolate

350g (1 pot)
Sugar Free Keto Drinking Chocolate is available to buy in increments of 1


A mood boosting, antioxidant rich drinking chocolate blend that is completely sugar free making it Keto friendly.

Made with only 2 ingredients : Organic Raw Cacao Powder & Xylitol from Birch.

Going sugar free does not mean missing out on the good stuff. Hot or cold…we all love drinking chocolate right? Amazonian superfood cacao it most certainly NOT a sometimes food. Cacao powder is antioxidant rich (40 x the amount of blueberries!), it’s the highest plant based source of iron, it’s loaded with magnesium for a healthy heart & brain and also has more calcium than cows milk.

To sweeten, we have used a natural sweetener called Xylitol. We love it for so many reasonsIt’s a natural sweetener derived from the fibrous parts of the birch tree. Xylitol looks and tastes like sugar (no aftertaste), has 40% less calories and doesn’t raise blood sugar levels. Oh, and it also reduces levels of decay-causing bacteria in saliva. Pretty cool hey?


Paleo Pure was founded by Emma Risvanis in 2014, along with naturopath Nicole Di Pietro-Case. The duo share a passion for organic, grain-free, gut-friendly food.

Paleo Pure's products are the result of a collaboration based on need and passion. The outcome is nutrient-rich, gut-friendly, delicious products designed to support optimal health. Paleo Pure is also organic, gluten-free, grain-free, and mostly plant-based.

Raw Organic Cacao Powder, Non GMO Xylitol (from Birch) & love.

Servings per pack - 70, Serving size - 5 g

  Avg Qty per serving Avg Qty per 100g
Energy 77 kj 1540 kj
Protein 0.7 g 13.4 g
Fat total 0.3 g 5.0 g
-saturated 0.2 g 3.4 g
Carbohydrate 1.3 g 26.6 g
-sugars 0.0 g 0.0 g
-Fibre 0.84 g 16.7 g
-Net carbs 0.5 g 9.9 g
Sodium 0 mg 0 mg


Vegan, Kosher, Gluten Free, Paleo

Gluten Free, Vegan Friendly


Hot - Add 2-3 heaped teaspoons into cold milk and then steam or heat to 70 degrees C. Blend well for a creamy chocolatey drink. Sprinkle more on top for an added choc boost!

Cold – Add 2-3 teaspoons to cold milk and blitz with a stick blender, shake in a shaker or go old school and just give it a solid stir.

**hot tip...mix a little dry mix with a dash of water to make a guilt chocolate sauce! Pour over berries. Oh yes.