Bacon SL Loin
Greenvale Farm Bacon SL Loin
Greenvale Farm is award-winning small goods produced using Victorian sourced genuine free range pork. These award-winning small-goods include bacons, hams as well as an extensive range of air-dried small goods, including RASV Gold Medal winning prosciutto and capocollo to complement our range of fermented salamis and chorizos.
Made with 100% Free Range Australian pork, Greenvale Farm Bacon is cured and smoked using traditional methods.
Perfect for savoury dishes and even sweets for the adventurous eaters.
Pork(93%), Water, Salt, Mineral Salt (451, 450, 452), Sugar, Antioxidants (316), Hydrolysed Vegetable Protein(Maize), Sodium Nitrite(250), Flavours(Colours(150d, 150b Sulphite)), Smoked.
Product of Australia.