Mymoune Sumac 200g
A family-run business, mymoune makes artisan Lebanese specialties. Based in the village of Ain El Kabou, at the foot of Mount Sannine, Mymoune treasure nature's generosity and they do their best to translate it into food that people want to spend time with.
Mymoune's herbs and spices are all-natural blends with unmatched quality. Mymoune Sumac is made from pure, sundried wild sumac berries. It adds a lemony and zesty touch to fish, chicken, salads and vegetable, sprinkle on eggs, stir into rice or use in marinades.
Product of Lebanon..