Wholegrain Pappardelle Pasta 375g
Pangkarra Wholegrain Pappardelle Pasta 375g
Pangkarra is proudly a family owned and operated business, based in the Clare Valley, South Australia. For five generations, their family has produced quality cereals and legumes, as well as export hay. They have extended their range to include the highest quality pastas, lavosh and flour, including some gluten-free options. All of their products are high in fibre, low in fat and a great source of antioxidants and phytonutrients.
Pappardelle are very large, broad fettuccine. The Pangkarra Wholegrain Pappardelle has a beautiful thin consistency, with flat edges. This pasta has a very handmade look, with lovely long twists. The pasta has been extruded using a bronze dye. Pangkarra Wholegrain Pappardelle is of superior quality. It is best suited with chicken or meat sauces or ragus.
Ingredients: 100% Australian Durum Wheat
Product of Australia.