Anchovy Fillets in Spicy Sauce 90g
Rizzoli Anchovy Fillets in Spicy Sauce 90g
The name Rizzoli Emanuelli conjures up images of a family that has always loved the sea. The origins of its maritime devotion lie all of the way back in 1898, when Luigi Rizzoli founded the first anchovy filleting and packaging company in Turin. After working alongside his father for almost a decade, in 1906 Emilio Zefirino Rizzoli and his wife Antonietta Emanuelli decided to move to Parma and found their own company: Rizzoli Emanuelli. The business has been handed down for generations and continues to produce the highest quality anchovies.
The best Mediterranean anchovies are processed using artisanal methods and let mature in wooden barrels before filleting them and packaging them in their distinctive, historical golden tin.
Ingredients: Anchovies, Extra Virgin Olive Oil, Vinegar, Tuna, Wine, Sugar, Mustard, Natural Spices, Carrots, Onions, Salt, Wheat Flour
Product of Italy.