Smoked Wax Cheddar 150g
180 Acres Smoked Wax Cheddar 150g
In 2007, former chef Andrew Gray created 180 acres. The philosophy behind the products is the emphasis on producing the finest and freshest dairy products using milk of the highest quality from various regions throughout Australia. Working closely with master cheese-makers, Andrew has crafted a new range of quality dairy products, using traditional methods and exceptional milk. The cheese is crafted within 24 hours of the milking process to ensure the freshest product.
Made from cow's milk sourced from the Hunter Valley, this 180g size make this an ideal portion cheese.
Ingredients: Whole milk, natural, smoked flavours, cultures, salt, rennet.
Product of Australia.