Quinoa Udon 250g
Spiral Quinoa Udon 250g
Now in their 4th decade of operation, Spiral Foods started in the 70's, believing that good, safe and wholesome food is a basic human right. While they've seen many changes in eating patterns and fads, Spiral has maintained their roots and beliefs. Spiral products are made by people with a passion for wholesome, traditional foods of the highest standards and quality. This earth, this food.
Spiral Quinoa Udon noodles are the thickest of Japanese noodles with a delightful smooth chewy texture. These Quinoa Udon Noodles are made of sifted whole wheat flour, quinoa grain flour, sea salt and water, then gently kneaded. After the dough has rested for 2-3 hours it is kneaded again then rolled and cut into strands 5-6mm in width. The addition of quinoa grain flour makes these noodles tastier and more nutritious.
Ingredients: Wholewheat flour, sifted wholewheat flour, quinoa, sea salt, water
Product of Japan.