Traditional Crostini 200g
Giuseppe Traditional Crostini 200g
The Milo Family have been making artisan produce in the town of Bitonto in Puglia, Southern Italy, since 1800. Two centuries later, Giuseppe Milo and his younger brothers continue the journey started by their great grand father, Nicola Milo. They are proud of their family tradition of making only the finest traditional products with recipes that have been past down through the family for generations. Specializing in Bronze die pasta, Extra Virgin Olive Oil, Crostini biscuits and Sauces.
Crostini (Italian for little Italian toasts) are sliced and brushed with olive oil before being toasted to crispy perfection. Delicious over soups and salads.
Ingredients: Wheat Flour, Olive Pomace Oil, Extra Virgin Olive Oil, Salt, Malt Flour, Brewer's Yeast
Product of Italy.