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Tuna Steaks - Chilli Pepper
Yellowfin Tuna Steaks with Calabrian red hot chilli pepper, for an extra flavor, prepared with selected raw material and completely processed in Italy.
Yellowfin Tuna in glass jar is the new line designed to emphasize “transparent” quality, as an alternative to traditional cans.
Tuna, Olive Oil, Iodized Protected Salt Presal® (Italian marine salt, Potassium iodate, 0.007%), Calabrian hot chilli pepper 0,2% , Hot chilli pepper extract 0,2%
Callipo was establised by Giacinto Callipo back in 1913 in Pizzo, a beautiful city located in Calabria, historically known for tuna fishing and tonnare. Their company was the first in Calabria, and one of the first enterprises in Italy, to tin the precious tuna of the Mediterranean. Since its establishment, ‘Quality First’ has been the mission that they set out to pursue. Their efforts were recognised in 1926 when Callipo was awarded the License of 'Official Supplier' by the Real Casa.
106 years later, Callipo has never wavered from that principle. It is now a way of being that their business operates on, aware that it remains the secret to success.