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Taramosalata Dip - White
Zesty cod caviar…
This best seller has a rich and zesty taste, but a slightly milder flavour, thanks to the addition of breadcrumbs to our original recipe, plus the use of pure white roe. A real crowd pleaser at any event!
Serving Suggestion
Try it on top of your next pizza or as a delicious spread on some toasted sourdough
Fresh Fodder was established in Orange NSW by Max Schofield in 2008. From his small commercial kitchen, Max and the team at Fresh Fodder constantly strive to provide a great range of dips that focus on great quality flavours, and an overall business that offers great service.
Australian Canola Oil, Onions, Lemon Juice Concentrate, Fish Roe (4%), Breadcrumbs (Wheat), Salt, Preservative (202), Soy Flour.
 |
Per Serve (50g) |
Per 100g |
Energy |
1180kJ |
2360kJ |
Protein |
0.8g |
1.6g |
Fat Total (of which is) |
30.6g |
61.3g |
     Saturated |
2.4g |
4.8g |
Carbohydrate (of which is) |
2.0g |
4.0g |
      Sugars |
0.6g |
1.1g |
Sodium |
134mg |
268mg |
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Dairy Free