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Salsa - Fresca
Fresh tomatillos and select serrano chiles makes for a refreshing and vibrant green salsa.
Pairs well with: Fish, grilled veggies, chorizo and enchiladas
Tomatillo, White Onion, Cilantro, Serrano Chile, Sea Salt and Mixed Spices.
La Fundidora was created with the intention of reviving the lost art of small batch, traditional salsa making.
Though salsas are readily available in the US, they have invariably lost their essence; instead becoming mass-produced, preservative-laden concoctions. In contrast, they craft their salsas by hand in small batches, using absolutely no chemicals, sweeteners or needless acidifiers in order to be able to stand by the taste and quality of every one of their jars.
They remain true to deep-rooted Mexican traditions. They see time-honored culinary heritage as the necessary and fundamental base upon which innovation can take place. They stand by their belief that less is more. They think once you've tasted their salsas you'll agree. They use only the freshest ingredients and hand-craft every jar of salsa in much the same way salsas have been made since time immemorial. Of course they use no preservatives or artificial flavorings whatsoever.