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Oat Milk Ice Cream - Peanut Butter & Jelly
Real Australian Peanut Butter and Organic Oats form the base of the peanutiest ice cream you've ever tasted. With a ripple of raspberry jelly you could almost have it on toast.
Oat Milk (Water, Oats (8%)) (60%), sugar, Coconut Oil, Raspberry Jelly (Raspberries (50%), Sugar, Pectin)(15%), Peanut Butter (Peanuts, Salt)(5%), Glucose, Dextrose, Tapioca Starch, Soy Protein, Soy Lecithin, Natural Stabilisers (Locust Bean Gum, Guar Gum, Xanthan Gum)
It’s a question they’re constantly asked. Are Pat and Stick real? Do they look like the guys in the logo? Can we meet them?
The answer is yes, yes and hold on a sec. Pat and Stick really did launch their old-fashioned ice cream sandwiches in 2004, after quitting their day jobs to work full-time on the frozen confections. Which were already a foodie cult item.
Today, Pat and Stick are joined by a big and growing team. Quality controllers, packers, mixers, bakers and admin staff help get the goods out each week
They’re a tad publicity-shy, but sometimes make unexpected appearances on their social channels throughout the year.