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Stock - Grass-Fed Beef
THIS FULLY-FLAVOURED STOCK IS MADE THE TRADITIONAL WAY WITH GENUINE AUSTRALIAN GRASS FED, FREE RANGE CATTLE.
We roast the bones in small batches, slowly simmer them with our specially selected vegetables and herbs for at least 12 hours, and then reduce the liquid.
WATER, FREE RANGE BEEF AND BONES, ROASTED CARROTS, TOMATO PASTE, ROASTED ONIONS, CELERY, ROSMARINIC ACID (NATURAL ANTIOXIDANT), BAY LEAVES.
PROVENANCE OF BEEF BONES: EXCLUSIVELY GRASS-FED, FREE RANGE CATTLE FROM THE PASTURES OF VICTORIA AND NEW SOUTH WALES, WITH NO SUPPLEMENTARY FOOD OR CHEMICALS USED.
The Stock Merchant believe in real food. Their range is made the traditional way – they don’t add salt, flavour enhancers, gluten, preservatives or additives. Their aim is simple: they want to add a depth of flavour to your culinary creations while helping support free range animal farming and sustainable fishing in Australia.