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Dip - Babaganoush
A traditional Babaganoush recipe using ripe roasted eggplant. This zesty combination of eggplant, tahini, lemon juice and a slight hint of cumin will have people going gaga over Baba!
Eggplant (56%), White Beans, Tahini (100% Sesame Seed), Lemon Juice, Garlic, Salt, Pepper, Preservative 202, Cumin, Acidity Regulator (575), Flavour.
Made in Australia from 8% Australian ingredients.
Gluten Free, Dairy Free
Fresh Fodder was established in Orange NSW by Max Schofield in 2008. From his small commercial kitchen, Max and the team at Fresh Fodder constantly strive to provide a great range of dips that focus on great quality flavours, and an overall business that offers great service.