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Pop'd Chips - Salt & Vinegar
Made from potato, rice and corn, our gluten-free Cobs Pop’d Chips are air popped to perfection, ensuring they have all the crunch and flavour burst of a regular chip, but are better for you.
So, pop into store, and let this new chip flavour hit leave you popping with excitement!
Potato Flakes (51%), Rice Flour (20%), Sunflower Oil – High Oleic, Starch (Potato, Corn), Corn Flour (4%), Acetic Acid (3%), Sodium Acetate, Citric Acid, Salt (2%), Sugar, Mineral Salt (Potassium Chloride), Natural Flavour.
It all began in 2004 when their founders were looking for a healthy snack. Finding nothing on the market that satisfied, they started experimenting in their family kitchen and road-testing on their kids. After many late nights and burnt saucepans, they got it right and Cobs Popcorn was born.
From the first batch, their principles have remained the same. Delicious, honest and better for you snacks. They use quality ingredients, just as you would at home, to create mouth-watering popcorn that is natural, gluten-free and made in a nut-free facility.