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Leaves - Basil (Rubbed)
Sweet Basil leaves compliment tomatoes and are added to many Italian dishes.
Sweet basil is the variety that is dried for culinary use. Bush basil (O. minimum) has smaller leaves than sweet basil and is not generally dried. Sweet basil is a lush annual herb with a distinct clove and anise-like refreshing flavour. Dried basil leaves, although lacking the fresh top-notes of fresh basil, have a more pungent taste and one that is ideal for long, slow-cooked dishes such as soups, stews, casseroles and spaghetti bolognese.
Other Common Names
Sweet Basil, Botanical Name: (Ocimum basilicum)
|Fat (g) Total||3.976|
|Dietary Fibre (g)||40.5|
Herbie’s Spices offer the community of cooks and food lovers one central location to access all those hard-to-find herbs and spices. They also stock easy-to-find varieties of the freshest and best quality, so that you can stock up on all your spices and herbs from the comfort of your own home. The blends and spice mixes made at Herbie’s Spices contain no fillers, starches, MSG, free-flow agents or additives of any kind, so you know they will be rich in flavour and quality.