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Cacao - Powder
Our pure, non-alkalised cacao powder retains all of the distinct subtleties that are recognized in our award-winning chocolate. We believe that this purity of flavor will make the difference in any cacao drink, cake or pastry recipe.
Gluten Free, Dairy Free
Known for their award-winning chocolate bars, Marou was started by two Frenchmen back in 2011. Their home-grown, high quality Vietnamese chocolate is made from 100% Vietnamese ingredients, and cacao beans that have been carefully grown and selected from six South Vietnamese provinces. Stretching from the Mekong Delta to Central Highlights, each bar captures the character of their origin terroir.