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Natural Coarse Greek Sea Salt Smoked in Beechwood
This aromatic salt is made by naturally smoking coarse sea salt for 140 hours, creating an intense, gourmet salt scented with gorgeous beechwood. Award-winning for its great taste, it lends a subtle fragrance to all your dishes.
Sea Salt smoked in Beechwood for 140 hours
Salt Odyssey was inspired by the love for all natural salts. Founders Mario and Harry were enthusiasts of Greek organic food even before starting the company, with Greece being the cradle of the famous Mediterranean diet. They started by blending aromatic Greek herbs with a prime sea salt, harvested from the Salinas of Messolonghi, to create a pure salt without any loss of trace elements and minerals. A natural source of vital elements and rich flavours, Salt Odyssey's creation is arguably the world's most awarded natural sea salt.