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Drinkable Kefir - Natural
250g (1 bottle)
$5.48
At Pastoret, we make kefir with milk from cows that graze freely, following a careful and slow fermentation process. After several hours, we obtain a liquid kefir with a light texture and smooth taste—less bitter, less astringent, and less acidic. On this occasion, we offer it in a perfect on-the-go format.
- no added sugars
- probiotics
- source of calcium
- naturally gluten free
Spain
Pasteurized cow’s milk and kefir lactic ferments. *Origin of the milk: Spain. Kefir lactic ferments, Pasteurised milk from freely grazing cows.
| Nutritional Information | Per 100 g |
|---|---|
| Energy | 273 kJ / 65 kcal |
| Fats | 3.8 g |
| - of which saturated | 2.7 g |
| Carbohydrates | 3.8 g |
| - of which sugars | 3.8 g* |
| Protein | 3.4 g |
| Salt | 0.1 g |
| Calcium | 100 mg (14% VRN*) |
