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Sauce - Dill & Mustard
Piquant sauce of mustard and fresh dill, gently sweetened with honey. Perfect accompaniment to salmon and smoked fish & prawns, to liven up a mixed leaf salad or delicious over ham and new potatoes.
25% of the glass in this jar is already recycled. We’re working on the rest.
MUSTARD (46%) (water, MUSTARD seed, spirit vinegar, salt, turmeric), sunflower oil, dill (9%), honey (9%), raw cane sugar, sea salt.
ALLERGY ADVICE: see ingredient in BOLD.
|Average Qty||Per 100g|
Per 100g energy 1382kJ/334kcal, fat 27.8g, of which saturates 3.2g, carbohydrate 17.2g, sugars 16.4g, fibre 1.5g, protein 2.8g, salt 3.46g.
Over forty years ago, Daylesford began to turn their family's farmland over to sustainable, organic farming, first in Staffordshire and then in the Cotswolds. What began as a simple passion for real food and a desire to feed their children better has grown into Daylesford as they know it today, one of the most sustainable organic farms in the UK.