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Natural Tuna Fillets - Brine
The quality of Callipo Tuna Fillets in Brine has now an extra plus: iodized salt Presal®, which is “protected” as it maintains iodine levels constant even after cooking. Iodine plays a crucial role in health as it contributes to:
- The regular growth of children
- The regular functioning of the thyroid
- The regular energetic metabolism
Yellowfin Tuna in Brine in glass jar is produced with carefully selected raw material, by only adding water and salt, in order to preserve the taste of tuna and the natural scent of the sea. This product is ideal for consumers looking for low fat products (less than 1%).
Yellowfin TUNA “Thunnus Albacares”, Water, Protected Iodized Salt Presal (Italian marine salt, potassium iodate 0.007%)
Callipo was establised by Giacinto Callipo back in 1913 in Pizzo, a beautiful city located in Calabria, historically known for tuna fishing and tonnare. Their company was the first in Calabria, and one of the first enterprises in Italy, to tin the precious tuna of the Mediterranean. Since its establishment, ‘Quality First’ has been the mission that they set out to pursue. Their efforts were recognised in 1926 when Callipo was awarded the License of 'Official Supplier' by the Real Casa.
106 years later, Callipo has never wavered from that principle. It is now a way of being that their business operates on, aware that it remains the secret to success.