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Sardines in Lemon & Olive Oil
An array of sunny flavours!
In this recipe, our tender sardines are covered with extra virgin olive oil and preserved with slices of lemon for a hint of citrus freshness.
Sardines (73%), extra-virgin olive oil (18,5%), lemon (7,3%), salt.
Nutritional values per 100g
Energy - 1440 kJ / 348 kcal
Fat - 30.7 g
(Saturates) - 5.86 g
Carbohydrate - 0.3 g
(Sugars) - 0.3 g
Protein - 17 g
Salt - 0.5 g