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Caramlised Onion Marmalade
Formerly know as Original Onion Marmalade, this was the UK’s first onion marmalade, and rather special it is too. Made with a splish of redcurrant juice for a pleasing tang, it’s excellent with pâtés, terrines and cheeses, and incomparable when melted over sausages.
whatever you team it with, you’ll always end up with a full-bodied flavour”Cook Vegetarian
Our Lincolnshire supplier sends us top quality and rather tasty onions (although sometimes happily a bit wonky) that supermarkets don’t use, so we can help save on food waste.
Try with sausages, stir into gravy or enjoy with a cheeseboard.
Onions (46%), Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Extra Virgin Olive Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice.
Per 100g
Energy | 282kcal |
Energy | 1193kJ |
Protein | 0.8g |
Carbohydrates | 66g |
of which sugars | 64g |
Fat | 1.2g |
of which saturates | 0.2g |
Fibre | 1.7g |
Salt | 0.10g |
- Gluten free
- Vegetarian
- Vegan