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Born and raised in Byron Bay, Stone & Wood are proudly local and independent, brewing and bottling fresh, approachable beer in the northern rivers of New South Wales.
The story of Stone & Wood began in 2008 when three friends – Brad, Ross and Jamie – decided, after many years in the brewing industry, to get away from the world of big beer and start their own thing. Inspired by the idea of the ‘village brewery’ – that is, a brewery that brews quality beer while giving back to the wider community – Brad, Ross and Jamie founded Stone & Wood in a modest shed in Byron Bay’s industrial estate and began following their vision of creating a conscious local business.