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Sustenir's mission is to change food for good by growing impossible produce in impossible places. They produce seasonal crops all year round through Controlled Environment Agriculture, so that everyone can have easy access to a sustainable life. They make sustainability convenient for all by creating produce that’s good for you, good for the environment, and good for your city. Their healthy produce is free from pesticides and environmental pollutants, and uses 95% less water than traditional farming. By growing locally, they aim to lessen carbon emissions for a happier and healthier earth.