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Baked Fresh Daily

Sourdough - Rosemary

(1 loaf)
$12.98
Sourdough - Rosemary is available to buy in increments of 1

Please contact us on info@littlefarms.com if you wish to order more than 3 units.

Product Description

Starter Lab's Rosemary Lemon and Sea Salt Sourdough is a delightful artisan bread that combines the aromatic flavors of rosemary-infused olive oil and lemon zest. This sourdough loaf boasts a rustic, crusty exterior with a star-shaped scoring pattern and a light dusting of flour. Inside, you'll find a light, airy crumb with irregular holes, offering a soft, slightly chewy texture. Perfect for enhancing your meals, this sourdough brings a touch of gourmet flair to your table.

Key Features

  • Aromatic flavor: Infused with rosemary and lemon zest, This sourdough Offers a Unique and delightful taste experience.
  • Artisan Quality: Handcrafted with care, the bread features a rustic, crusty exterior and a beautifully scored top.
  • light and airy crumb: the interior crumb structure is light and airy with irregular holes, providing a soft, slightly chewy texture.
  • Versatile Use: Ideal for a variety of meals, from sandwiches to gourmet toasts, enhancing your culinary creations.
  • visual appeal: the golden Brown crust with darker areas and a light dusting of flour makes it visually appealing and appetizing.

Complementary Products

Pair this Rosemary Sourdough with a variety of our cheeses, olive oil, and balsamic vinegar for dipping. It also complements soups and stews, enhancing the overall meal experience with its aromatic and flavorful profile.

Suggested Recipe

Rosemary Sourdough Toast with Avocado

Ingredients:

  • 2 slices of Rosemary Lemon and Sea Salt Sourdough
  • 1 ripe avocado
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Fresh rosemary for garnish (optional)
  • Lemon zest for garnish (optional)

Instructions:

  1. Lightly toast the sourdough slices until golden brown.
  2. While the bread is toasting, peel and mash the avocado in a bowl. Add salt and pepper to taste.
  3. Spread the mashed avocado evenly over the toasted sourdough slices.
  4. Drizzle a small amount of olive oil over the avocado toast.
  5. Sprinkle with fresh rosemary and lemon zest for an extra burst of flavor.
  6. Serve immediately and enjoy your gourmet avocado toast.

About The Brand

Starter Lab is renowned for its artisanal bread, crafted with high-quality ingredients and traditional baking techniques. Their commitment to excellence ensures that each loaf is not only delicious but also made with care and passion. Trust Starter Lab for a truly exceptional bread experience.

Unbleached all purpose flour, Whole wheat flour, Bread flour, Active sourdough starter, Water, Salt, Fresh rosemary

Nutrient Per 100g
Energy 197Kcal
Protein 4g
Fat, Total 1g
- Saturated 0g
Carbohydrate 30g
- Sugars 0g
Sodium 12mg

Fresh, Vegetarian

Contains wheat and may contain traces of gluten due to the use of various flours.

Store in a cool, dry place. Once opened, keep the bread in an airtight container or bread box to maintain freshness. For longer storage, consider freezing the bread and toasting slices as needed.