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Natural Yoghurt - Jersey Milk
Our Jersey Milk Dairy Yoghurt is as close to Natural yoghurt perfection as can be found outside of a European grandmother’s home kitchen. It is made from premium jersey milk and filled with 5 different types of probiotics (live cultures).
100% Jersey Cow Milk
Cultures: lactobacillus acidophilus, l. bulgaricus, l. casei, streptococcus thermophilus, bifidobacterium BB-12.
Seving size 125g
|Average Per: 100g||Serve|
|fat - total(g)||4.0||5.0|
|- saturated (g)||2.8||3.5|
|carbohydrates - total(g)||4.8||6.0|
consume within a few days of opening
No Added Sugar