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The Tasmanian Honey Company began in 1978 as the concept of Julian Wolfhagen, a beekeeper with a profound passion for Tasmania, its wild forests and the honey that they produce. Today, they employ more than a dozen staff and export pure, beautifully packaged honey. Their success has largely been built on their passion for, and their commitment to the production of wild and uncompromised leatherwood honey, which they like to think of as the distillate of the wilderness. Julian was involved with bees as a child, however a re-acquaintance with bees and honey via a bottle of mead shared around the fire on a cold winters night, planted an inspirational “seed” that was to grow into what is now the Tasmanian Honey Company. The business has thrived ever since.
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