Sliced Bresaola

Product Description

Casalingo's Sliced Bresaola is a premium dry-cured beef delicacy made in Australia. This ready-to-eat product is crafted from the finest Australian ingredients, ensuring a rich and authentic taste. Perfect for gourmet platters, sandwiches, or as a savory snack, this bresaola offers a delightful blend of flavors with every bite. Experience the tradition and quality of Casalingo with this exquisite sliced bresaola.

Key Features

• Premium Quality: Casalingo's Sliced Bresaola is made from high-quality Australian beef, ensuring a rich and authentic flavor.
• Ready to Eat: Conveniently sliced and ready to enjoy, perfect for quick snacks or gourmet platters.
• Traditional Recipe: Crafted using traditional dry-curing methods, providing a unique and savory taste.
• Versatile Use: Ideal for sandwiches, salads, or as a standalone delicacy, adding a gourmet touch to any meal.
• Authentic Taste: Experience the genuine flavors of Italian-style bresaola, made with the finest ingredients.

Complementary Products

Pair this Sliced Bresaola with a selection of cheeses, fresh bread, and a glass of red wine for a delightful charcuterie experience. It also complements well with salads and can be used as a topping for gourmet pizzas.

Suggested Recipe

Sliced Bresaola Salad

Ingredients:

• 100g Sliced Bresaola
• 50g Arugula
• 10 Cherry Tomatoes, halved
• 1 tbsp Olive Oil
• 1 tbsp Lemon Juice
• Salt and Pepper to taste
• Parmesan Shavings

Instructions:

1. Place the arugula in a large salad bowl.
2. Scatter the halved cherry tomatoes over the arugula.
3. Lay the sliced bresaola over the salad.
4. Drizzle olive oil and lemon juice over the salad.
5. Sprinkle with salt and pepper to taste.
6. Top with parmesan shavings and serve immediately.

About The Brand

Casalingo is a family business originating in Abruzzo, Italy, that produces prosciutto and other Italian delicacies. The business was developed over three generations in Italy, and now operates out of Australia. Today, they use the finest grown Australian produce to manufacture high quality European style meats, including prosciutto, pancetta, chorizo, bresaola, a classic range of salamis, and the finest cooked sausages - all with an authentic and traditional taste.