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Sauce - Chilli Mango
Our medium-heat sweetly spiced sauce.
Our versatile Chilli Mango sauce is made with plump, ripe Australian Kensington Pride Mango’s. Packed full of flavour combining onions, apples, chilli and spices, this sauce can be used as a marinade for fresh seafood or poultry or enjoyed as dressing or dip for your favourite starters.
Crunch Preserves is the brainchild of Franck, a French-trained chef, and Emma, a foodie and lover of healthy living. After travelling the world working on super yachts, they decided to settle in the Margaret River region of South Western Australia to experience the simple life.
Franck and Emma want to bring the region's clean quality produce to the table for all to enjoy. Their range of chutneys, relishes, savoury james, pickled onions and sauces are produced by hand in small batches, and are all vegan, gluten-free and preservative-free.
"From the growing family behind Crunch, they hope you enjoy their natural, delicious, simple adventure."
Mango 45%, Onions, Apples, Spices, Chilli 1%, White Vinegar, Garlic, Salt, Sugar
GLUTEN FREE, VEGAN FRIENDLY, PRESERVATIVE FREE