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Free Range Boneless Skinless Chicken - Breast
Product Description
Indulge in the succulent and flavorful Mt Barker Free Range Chicken Breast, sourced from the pristine lands of Western Australia. This premium chicken breast is a testament to ethical and sustainable farming practices, ensuring the highest quality and taste for your culinary creations.
Key Features
- Ethically Sourced: The chicken is raised on land that is nurtured and well respected, resulting in good quality, tasty chicken.
- Gluten-Free: Perfect for individuals with gluten sensitivities, offering a wholesome and allergen-free dining experience.
- Sustainable Farming: Mt Barker is committed to sustainable farming practices, ensuring a better, healthier world for future generations.
Complementary Products
- Enhance your meal by pairing the Free Range Chicken Breast with herbs, spices, oil, butter, garlic, olive oil, and lemon juice. These complementary items can be used to marinate the chicken before pan frying or barbecuing, adding depth of flavor and ensuring a delicious, juicy result.
Suggested Recipe
- Pan Fry: Season with herbs, spices, oil, or butter and cook for 15 minutes with the lid on, then crisp up the skin.
- BBQ: Marinate with fresh herbs, garlic, olive oil, and lemon juice, then cook on medium heat for 15-20 minutes.
Animal welfare is key at Mt Barker Free Range Chicken, proudly Australia’s first RSPCA Approved Meat Chicken producer and the only RSPCA Approved chicken available in Western Australia. The chickens are farmed in the Mt Barker region in Western Australia, where they are free to roam during the day and are sheltered at night. They are fed natural grains and pastures, ensuring Mt Barker chickens grow in a stress-free environment.
Chicken
Free-Range, Ethical Sustainable Farming, Gluten-Free