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Gluten Free Baguette
280g (1 pack)
$11.98
Gluten Free Baguette is available to buy in increments of 1
At Everiday, we are on a mission to nourish you and your loved ones with delicious, real food products that always bring a good time to the table.
Product Description: Our gluten-free baguette delivers the classic taste of a traditional baguette. Whether you're craving a delicious sandwich for lunch, a crispy garlic bread to accompany a tasty soup, or a delightful appetizer for a special occasion, our gluten-free baguette is the ideal choice. Its versatility will inspire your culinary creativity.
Our gluten free baguette is made using real, quality gluten free ingredients and contain no refined sugar or preservatives. It is also free of soy, dairy, egg, nuts, and sesame.
Singapore
White rice flour, tapioca flour, potato starch, olive oil, cane sugar, yeast, golden flaxseed, apple cider vinegar, pink salt and guar gum.
Baked and packed in a gluten-free kitchen that also handles nuts, eggs, and sesame.
10 servings per container
Serving size: 1/10 baguette (28g)
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|
Amount per serving Calories |
70 |
| Â | % Daily Value* |
| Total Fat 1g | 1% |
| Â Saturated Fat 0g | 0% |
| Â Trans Fat 0g | Â |
| Cholesterol 0mg | 0% |
| Sodium 90mg | 4% |
| Total Carbohydrate 14g | 5% |
| Â Dietary Fiber 1g | 4% |
| Â Total Sugars 1g | Â |
| Â Â Includes 0g Added Sugars | 0% |
| Protein 1g |  |
| Vit. D Omcg | 0% |
| Iron 0.2mg | 2% |
| Calcium 10mg | 0% |
| Potas. 25mg | 0% |
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a dav is used for general nutrition advice
The Gluten Free Baguette is best enjoyed toasted. Consume by Best Before date or portion & freeze for up to 4 weeks from day of purchase. Frozen slices can go straight into the toaster without thawing.
