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Sourdough Hot Cross Bun

(1 piece)
$3.48

Crafted using a traditional recipe and baked fresh daily by Starter Lab, our Hot Cross Buns are made with all-natural ingredients, rich grass-fed New Zealand butter, and premium French flour. Soft, fragrant, and free from preservatives, they deliver the authentic flavour and quality of truly artisanal baking.

For orders above 4 units please email us at info@littlefarms.com or message/call us via +65 9018 3940. 

Our mission is to inspire healthy, happy living in our communities. Our Little Farms branded products are delivered to you together with our handpicked, trusted suppliers. This guarantees that each product is responsibly produced; made with all-natural ingredients. We make it easy for you to make healthy choices for you and your family. Trust us that we are your best choice for all-natural, healthy and delicious food.

Wheat flour, Raisins, Whole Milk, Whole Egg, Butter (Milk), Pomace Olive Oil, Sugar, Sea Salt, Spices (Cinnamon, Cardamon, Nutmeg), Semi Dried Yeast, Orange Zest, Whole Wheat Flour

Contains Wheat, Gluten, Milk, Egg. Produced in a factory which handles Peanuts, Nuts, Soya and Sesame
Store in a cool dry place. Once opened, store in an airtight container. Suitable for home freezing. If frozen defrost thoroughly and use within 1 day.