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Kim Chi
Recently listed by the World Health Organisation as one of the four healthiest foods on the planet, Kim Chi packs a punch.
Its highly anti-parasitic properties are great for assisted health benefits but it also tastes bloody good!
Personally, we can’t eat eggs without Kim Chi. Scrambled, fried or poached – they’re all amazing with a bit of Kim Chi!
This has a warm heat that goes well with a fillet of fish or Asian vegetables. Or simply fry some tempeh and top with Kim Chi. Yum!
Certified Organic Cabbage, Certified Organic Carrot, Certified Organic Daikon, Certified Organic Onion, Certified Organic Garlic, Certified Organic Chilli and Cayenne, Certified Organic Ginger, Himalayan Rock Salt
Organic, Paleo, Vegan, Gluten Free