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Fresh Never Frozen

Lamb - Cutlets

500g (5 pieces) (~500g)
Lamb - Cutlets is available to buy in increments of 0.5

Product Description

Our Lamb Cutlets are perfect for a hearty and delicious meal. Enjoy the tender and succulent flavor of premium lamb. Ideal for grilling or pan-frying, these cutlets are a must-have for any meat lover's kitchen.

Key Features

  • Ethically Sourced: The lamb is raised on pasture for the entirety of their lives, reflecting a commitment to ethical and sustainable farming practices.
  • Rich in Omega-3 Fatty Acids: Enjoy the elevated levels of heart-healthy Omega-3 fatty acids, contributing to a wholesome and nutritious diet.
  • Versatile Cuts: The 500g pack contains 5 pieces of cutlets, offering versatility in meal preparation and serving options.

Net Weight: - 500g (5 pieces)

Suggested Recipe: Herb-Crusted Lamb Cutlets with Minted Pea Puré

  1. Preheat your oven to 200°C (390°F). Season 8 Lamb Cutlets with salt and freshly ground black pepper.
  2. In a food processor, combine 1 cup of fresh bread crumbs, 2 tablespoons of chopped fresh parsley, 1 tablespoon of chopped fresh rosemary, 1 minced garlic clove, and the zest of 1 lemon until well combined.
  3. Brush each lamb cutlet with a thin layer of Dijon mustard, then press the breadcrumb mixture onto the meaty part of each cutlet to coat.
  4. Heat 2 tablespoons of olive oil in an ovenproof skillet over medium-high heat. Sear the cutlets for 1-2 minutes on each side until browned.
  5. Transfer the skillet to the oven and roast the cutlets for about 5 minutes for medium-rare or until your desired level of doneness is reached.
  6. For the minted pea purée, simmer 2 cups of green peas in salted boiling water for 3-4 minutes until tender. Drain and blend the peas with 1 tablespoon of melted butter, a handful of fresh mint leaves, salt, and pepper until smooth.
  7. Serve the lamb cutlets over a spoonful of the minted pea purée, garnished with extra mint leaves if desired.
Delivered to you at least 4 days to expiry, including day of delivery, or you can get a refund
Our Green Range Australian grass-fed lamb is sourced from regeneratively farmed, naturally shedding breeds, and raised on pasture for the entirety of their lives. This ethical and sustainable approach results in meat with elevated levels of heart-healthy Omega-3 fatty acids.

Lamb Cutlets

All-natural, No chemical additives, Sustainable, Ethical

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