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Miso Garlic Chili Oil
A bold, umami-rich concoction of chilis, aromatics, and pungent miso steeped in extra virgin olive oil. Spicy yet balanced, savory yet subtly sweet, our Miso Garlic Chili Oil will get your taste buds dancing to its vibrant layers of flavor and heat.
Great over rice, noodles, and tofu, or add to yogurt or mayo for the ultimate umami dip.
Usage Instructions
If refrigerated, take out the bottle 10-15 minutes before consumption to allow for chili to come to room temperature. Enjoy.
Shelf Life
12 months from date of manufacture.
- Nothing but real food ingredients!
Extra virgin olive oil, gochugaru, sesame oil, miso, garlic, sesame seeds, coconut aminos, dried chili, pitted dates.
24 servings per container
Serving size: 1 tsp (5g)
Amount per serving Calories |
30 |
% Daily Value | |
Total Fat 3g | 4% |
Saturated Fat 0.5g | 2% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 35mg | 2% |
Total Carbohydrate <1 g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Includes 0g Added Sugars | 0% |
Protein 0g | |
Vit. D 0mcg | 0% |
Iron 0.1mg | 0% |
Calcium 0mg | 0% |
Potas. 20mg | 0% |
[Vegan, Gluten Free, Keto, Plant-based]