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Pesto Alla Genovese 190g

Giuseppe

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Giuseppe Pesto Alla Genovese 190g

The Milo Family have been making artisan produce in the town of Bitonto in Puglia, Southern Italy, since 1800. Two centuries later, Giuseppe Milo and his younger brothers continue the journey started by their great grand father, Nicola Milo. They are proud of their family tradition of making only the finest traditional products with recipes that have been past down through the family for generations. Specializing in Bronze die pasta, Extra Virgin Olive Oil, Crostini biscuits and Sauces.

This is the Milo family's version of a true basil pesto with it's origins around the Lingurian own of Genoa. Full of sweet basil, garlic and pinenuts this sauce has become one of Italy's most identifiable flavours.

Ingredients: Semi-basil, Olive Oil, Glucose Syrup, For Cashew Nut Flour, Potato Flakes, Cheese Aroma (Monosodium Glutamate, Inosinate Disodium), Cheese, Salt, Garlic, Pine Nuts, Acidity Regulator.

Product of Italy.

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