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Pumpkin & Cous Cous with Mint

250g (1 pack)
$7.98

Product Description

Roasted pumpkin & couscous with roasted capsicum and shallots in a refreshing mint dressing - this delightful salad combines the sweetness of roasted pumpkin with the fluffiness of couscous, enhanced by the vibrant flavors of fire-roasted red capsicums and shallots. The aromatic mint dressing ties all the ingredients together, creating a refreshing and wholesome dish. Perfect for a quick lunch or a side dish at your next gathering, this salad is sure to impress with its fresh and satisfying taste.

Key Features

  • Flavorful Combination: The roasted pumpkin and couscous blend seamlessly with the fire-roasted capsicums and shallots, creating a delicious and satisfying dish.
  • Refreshing Mint Dressing: The aromatic mint dressing adds a refreshing touch, enhancing the overall flavor profile of the salad.
  • Wholesome Ingredients: Made with fresh, high-quality ingredients, this salad offers a nutritious and tasty option for any meal.
  • Versatile Dish: Perfect as a quick lunch, a side dish, or a party salad, this versatile dish fits various occasions and dietary preferences.

Complementary Products

Enhance your meal with a side of fresh green salad or a light yogurt dressing. Pairing this dish with a crisp white wine or a refreshing lemonade can elevate the dining experience. For a more filling meal, consider adding grilled chicken or tofu.

Suggested Recipe

Pumpkin & Cous Cous with Mint Salad

Ingredients:

  • 250g Pumpkin & Cous Cous with Mint Salad
  • 1 tbsp Olive Oil
  • 1 Lemon (juiced)
  • 1/4 cup Fresh Mint Leaves (chopped)
  • Salt and Pepper to taste

Instructions:

  1. Place the Pumpkin & Cous Cous with Mint Salad in a large bowl.
  2. Drizzle olive oil and lemon juice over the salad.
  3. Sprinkle the chopped fresh mint leaves on top.
  4. Add salt and pepper to taste.
  5. Gently toss all ingredients together until well combined.
  6. Serve immediately or refrigerate for up to 2 hours before serving for a chilled option.

About The Brand

Salad Servers was born out of a local chicken shop called The Game Gourmet, owned by their founders, the Swift family. Some of The Game Gourmet's key customers also had retail outlets of their own and loved their salads so much that they asked them to produce salads in bulk. Today, Salad Servers supplies businesses of all shapes and sizes across the country. With over 40 years of experience, they have come a long way from their local chicken shop and are always looking for ways to improve and stay ahead of the industry curve.

Australia

Salad Servers was born out of a local chicken shop called The Game Gourmet, owned by their founders (and still owners), the Swift family. Some of The Game Gourmet's key customers also had retail outlets of their own, and loved their salads in the shop so much that they asked us to produce salads for them in bulk. So, they did! The rest is history. They realised creating and producing salads for their customers is what they love and do best, and they've never looked back.

Today, Salad Servers supplies businesses of all shapes and sizes across the country. As pioneers in this space, they have over 40 years' experience supplying exceptional meals to the finest Australian businesses. They've come a long way from their local chicken shop, and with their progressive facility based in Chatswood, NSW, they're always looking for ways to improve and stay ahead of the industry curve.

Pumpkin: pumpkin, Vegetable Oil, Shallots, Vinegar, Sugar, Mint, Salt, Garlic, Black Pepper, Thickener (Xanthan Gum); Couscous: couscous (Durum Wheat Semolina), Water, Roasted Capsicum

Nutrient Per 100g Per Serve
Energy 650kJ -
Protein 3.5g -
Fat, Total 5.0g -
- Saturated 1.0g -
Carbohydrate 30.0g -
- Sugars 4.0g -
Sodium 200mg -

Vegetarian

Gluten, Wheat, Crustacean, Egg, Fish, Milk, Soy, Almond, Cashew, Sesame, Pine Nut, Walnut

Keep refrigerated. Once opened, consume within 7 days.